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Women
OFWs prop up spouses, business
By MARLENE H. ELMENZO
TAGUIG
CITY—WHEN two men here felt a great financial need,
they turned to their wives, proving the resourcefulness of
Filipino women even when they are indirectly involved in business.
Take Leticia Marrero, for one, who worked as a domestic helper
in Hong Kong to prevent her husband from selling a lot that
he inherited from his parents.
The couple now owns and operates a resort in the Mountain
Province, far north of here where they were awarded by a government-backed
group for their inspiring business story.
There’s also Didi Dayag who went to Kuwait in 1986 and
whose salary she received for working as a nurse there helped
build more capital for her husband Eugenio’s cattle
business also in the northern Philippine province of Cagayan.
What the two women had in common was having a focus on the
reasons for working abroad and their subsequent decision to
come back after having achieved their goals.
Dayag, for one, was able to buy eight hectares of rice land
aside from supporting her husband’s ranch expansion.
The Dayags now own a fully mechanized plantation with three
tractors, a stockroom, and a solar dryer. These allow the
couple to manage fourteen hectares of rice farm, forty-three
hectares of sugar cane and seventeen hectares of cassava.
They have also ventured into seed growing.
The couple’s business created jobs for around 68 families
relying on seasonal farm work for income.
Marrero, on the other hand, was able to augment her husband’s
work as postman, ensuring their children graduated college.
The grasping of a bachelor’s degree by her youngest,
the last of four children, marked the end of Marrero’s
stay in a foreign land.
With her savings worth less than a hundred thousand pesos,
her family decided to develop their land into a garden resort
with three swimming pools, picnic cottages, a lawn tennis
court, a playground, and a convenience store.
It was the first of its kind in the province.
“Masaya ako dahil mayroon konting pinagkakakitaan,”
Marrero said. “Pag wala na kami, merong maiiwan para
sa mga anak ko na naumpisahan na namin mag-asawa.” (I’m
happy we have a steady source of income, however small. At
least, we could also leave something to our children when
we pass away.)
Beginnings
BUILDING
a business begins with what you have and what you enjoy doing,
Dayag and Marrero said.
Dayag’s husband, who is also health officer of Tuguegarao,
Cagayan’s capital city, said animal husbandry was instilled
in his mind since he was young as his father raised cows as
business.
Since most farmers didn’t own land for pasture that
time, we would bring their cattle out in the fields that our
family owned, Dayag said.
With savings from working in Saudi Arabia as a medical officer
in a stevedoring company, Dayag pursued his interest in cattle-raising.
When I came home after two years, I had a lot of savings because
my salary was nearly two thousand dollars a month that time,
Dayag said.
He was able to buy eleven cows and a bull and put up a ranching
business in Cagayan province. In more than two decades of
breeding farm animals, Dayag said they currently have 300
heads of cattle.
For Marrero’s part, it was her experience in running
a small store and dressmaking shop before working overseas
as a domestic helper that nourished her business sense.
It also helped that her husband was earning, too, and performing
some maternal roles during her fifteen-year absence in the
Philippines.
She also credits her children who opted to establish a family
business rather than divide their parent’s assets among
themselves.
Since they began their resort business, Marrero said the family
had provided extra source of income for the children studying
in nearby schools.
During Saturdays and Sundays, some of these students would
come to help in cleaning the resort, she told the OFW Journalism
Consortium (OFWJC) ®.
Marrero said they pay them and treat them to snacks in exchange
for their service.
The Dayag couple, on the other hand, said their business was
never a source of headache regarding finances and profitability.
We never applied for a loan to augment our capital, Dayag
said.
“Ranching is good because you can lean on the business,”
Dayag said in Tagalog.
“If you need money, just sell one or two heads Presto!,
problem solved,” he added.
Seasons
BUSINESS, however, doesn’t run on smooth roads, the
Dayag and Marrero families noted.
The Dayag ranch and farm, for one, is on a province where
a Maoist insurgency group remains active.
The Dayag couple and their two sons were visited more than
once by armed members of this movement asking for their support.
But Eugenio said they offered to give free medical attention
and health services to whoever asks for these and when supplies
are available, whether those asking said they were insurgents
or not.
“It’s my duty to treat sick people, regardless
of their ideology,” the medical doctor said.
“Pag may sakit ang pasyente ko tinatanong ko kung anong
masakit sa kanila, hindi kung ano ang kanilang paniniwala’,”
he added. (If people are ill, I ask what ails them, not what
their political beliefs are).
In the Mountain Province where the armed insurgency is also
active, Marrero never experienced the same worries.
Still, maintaining a resort on top of the mountains was tough,
she said.
According to her, the resort only yields seasonal income because
customers flock in only during summer months.
“We tolerate the lack of income during off-seasons,”
Marrero said in Tagalog, adding that they wait and prepare
for the peak months of summer.
Nevertheless, the family has created synergy in their business.
Apart from the garden resort, the family owns a banana plantation
and a dry goods store.
Even though the family cannot afford to install heaters and
other state-of-the art facilities to improve their resort,
Marrero said she has achieved a certain bliss.
She continues to pat herself on the back for deciding to work
abroad.
Sometimes, I think had I not worked in Hong Kong, we wouldn’t
have our resort business, Marrero said.
Dayag said saving money and investing on a passion would turn
an OFW into a successful entrepreneur.
“You go abroad to earn and at the same time, save. Then
when you go back to your country, think of a good investment,
something that’s your passion. Because when you love
your work, you enjoy your work, nothing would go wrong,”
Dayag said. end
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this, please write or email the OFW Journalism Consortium
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